For most its history, Chicago produced one-third of the nation's candy. You probably know some of the candies made or invented here -- Brach's caramels, Mars Snickers bars, Wrigley's gum, Cracker Jack, Curtiss Baby Ruth bars, Tootsie Rolls, Frango Mints, Dove chocolates. Learn some of the history behind these tasty treats and explore what made Chicago such a powerful location for candymakers. Delicious!

Leslie Goddard, author of the book by the same title, will be presenting.